A previous Times News recipe contest grand prize winner, Jo Lynn Gazo, knew exactly what one of her projects would be when she was called in to cover Lehighton Area High School’s Independent Living/Fa...
Did last year completely wipe you out of new dinner ideas?
The nutritionists at The Giant Company are ready to help give you a fresh start to 2021 with free Family Meals at virtual classes, which pro...
Today, on National Peach Melba Day, I am celebrating my culinary school’s founder Auguste Escoffier and his invention of the dessert the classic peach Melba.
Chef Auguste Escoffier is associated with...
EL SEGUNDO, Calif. (AP) - Plant-based food company Beyond Meat will be partnering with several major fast-food chains in the coming years to expand offerings that could eventually include plant-based ...
Rita’s Italian Ice & Frozen Custard has announced its annual First Day of Spring Free Italian Ice Giveaway scheduled for March 20, has been canceled.
Rita’s First Day of Spring event is a beloved 28-y...
People enjoy a taste of local wineries at the inaugural “Wine on the River” wine festival held Saturday in the back parking lot of the Lehighton Outdoor Center, 123 Lehigh Drive, Lehighton. Hosted by ...
Over the last year, have you enjoyed a culinary creation by Ateira’s on First?
If so, you may have already tried some of Sarah Schweitzer’s cooking.
The Lehighton woman is the sous-chef at the Lehight...
The West End Fair is back and so is all the food!
Last year’s fair was canceled due to the pandemic, and this year’s opening day on Sunday was shortened due to rain from Tropical Storm Henri.
But Mond...
What better way to walk into fall soon than with a delicious bowl of flavorful chili and a slice of cornbread made from scratch alongside? Now is the perfect time for transitioning over to easy meals ...
You think you’re having trouble finding your favorite items in the grocery store?
Try multiplying that shortage by 400.
Supply chain issues are hitting school cafeterias around the state.
Local food...