Kallisti Publishing announces that Susan Bulanda’s “The Business of Dog Training: How to Succeed as a Professional Dog Trainer” has been recognized as a finalist in the 2024 Dog Writers Association of America Writing Competition in the Reference category. This prestigious honor underscores the book’s value as an essential resource for professional dog trainers.

The recognition comes as the DWAA prepares to host its first in-person awards banquet in five years on Feb. 8, 2025, at the historic Hotel New Yorker in New York City. The event, held during Westminster Week, celebrates the accomplishments of writers, journalists, and creators dedicated to the world of dogs. Finalists in each category are eligible to win the coveted Maxwell Medallion, the DWAA’s highest honor, which is awarded by an independent panel of judges.

Written by veteran dog trainer and educator Susan Bulanda, “The Business of Dog Training” offers readers essential insights on building and growing a successful dog training business, covering everything from business management and marketing to advanced training techniques. “I’ve dedicated my career to helping people and their dogs thrive together,” said Bulanda. “This book is my way of giving trainers the tools they need to succeed not just with dogs, but in the business world too. It’s an honor to see it recognized by the DWAA.”

Founded in 1935, the Dog Writers Association of America is the premier organization for professionals in dog-related media, recognizing excellence and fostering a community that shares a passion for canine companionship.

Kallisti Publishing Inc. makes the “Books You Need to Succeed” — personal development, inspirational, and business books that expand the mind, generate ideas, and grow profits and is the home to prestigious authors who are leaders and experts in their field. Kallisti Publishing Inc. is located in Wilkes-Barre, Pennsylvania and sells traditional books and e-books through distributors and retailers, direct to the reader, and in bulk to companies and organizations.